We make excellent soups – why not try our spicy pumpkin (vegan) or go for chicken, goat, oxtail or fish as the chef is inclined.

We serve sweet potato, fried plantain & local corn on the cob all year round and breadfruit in season.

Spicy pork ribs are a firm favourite as our Jamaican patties with vegetable, chicken, lamb, beef & salt fish fillings.

Avocado with a delicious lemon dressing, melon, grapefruit or a bowl of salad make light & healthy options.